Tuesday, April 21, 2009

Will sashimi soon be extinct?

I just noticed this interesting feature out of Washington, D.C., on the "sad state of sushi," and non-raw-fish sushi trends.

It brings up the question of sustainability of fish, too.

Yes, sushi actually isn't about raw fish. It's about the rice. So technically, raw fish isn't necessary for a good sushi bar.

But will raw fish disappear completely from sushi bars soon?

Will I eventually need to change the name of this blog?

Sad thought for this raw fish fiend ...

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